Category Archives: Food Travel

Christmas: Chocolate Yule Log With Ethiopian Coffee

It’s one of the eloquent details of interracial marriage, where two cultures come together, to create something unique. This traditional combination emanates from a home, where two Christmas celebrations are taking place on different days. Besides Dec 25th Christmas celebration, … Continue reading

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FLAMMLACHS: Flame Salmon At Christmas Market In Luxembourg

As the season suggests, my Ethiopian Gastronomic Journey took place at Christmas markets in Luxembourg City – from the traditional Place d’Armes to the historically vibrant Place De La Constitution. The Winterlights Festival of Luxembourg City creates a magical colorful … Continue reading

Posted in Christmas, culture, European Christmas Market, Food Travel, Luxembourg, Luxembourg city, Travel and Tourism, Uncategorized | Tagged , , , , , , , , , , | 2 Comments

Boxemännchen: Luxembourg’s Traditional Treat Of St. Nicholas Day

My Ethiopian gastronomic journey here in Luxembourg City, presents yet another delicious and full of character treat on my plate. “This magical, marvelous food on our plate, this sustenance we absorb, has a story to tell. It has a journey.” … Continue reading

Posted in Culture and Tradition, Food Travel, Holidays, Luxembourg, Luxembourg city, Saint Nicholas Day, Travel | Tagged , , , , , | Leave a comment

Grietfilet and Dame Blanche In West Flanders

The Dutch word Grietfilet which simply means Brill fillet but for me it’s a reminder of how living my life in different and interesting places can be a very humbling experience – from figuring out what’s on the menu to … Continue reading

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Yumm: Europe’s Culinary Food Festival

Yumm Festival Kirchberg took place at the ultramodern side of Luxembourg on the plateau of Kirchberg. Place de l’Europe surrounded by trendy buildings of Kirchberg which houses, European Convention Center Luxembourg (ECCL) and the Philharmonie Luxembourg to name the few. … Continue reading

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Flemish: Ethiopian Gastronomic Journey

Opening the gate to the rich culture and history of Belgium with Flemish regional delights as a key, is still a specific but overwhelming experience for me. ‘Paling in ’t Groen’ is one of Flemish dishes which attracted me first … Continue reading

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La Moselle: The Vineyard Heaven Of Luxembourg

My Ethiopian wanderlust takes me to Friet Museum (Belgian Fries), Beer and Chocolate museum in Brugge, Belgium and to Irish Whisky Museum in Dublin, Ireland – which interestingly leads to deep appreciation of every component that is making up the … Continue reading

Posted in Food, Food Travel, Luxembourg, Nature, Photo Essay, Travel, Uncategorized | Tagged , , , , , , , | 2 Comments